Chef Proprietor of Bone Daddies, Ross Shonhan, has announced that the doors to his new ramen bar in Old Street will open on 20 June.
Located within the Bower development, the new restaurant will be Bone Daddies’ first venture into East London, with a selection of dishes created exclusively for the site.
Bone Daddies Old Street will be located on the corner of Baldwin Street within The Bower complex. The restaurant will incorporate a bar counter and will seat up to 65 covers. Open all day from 12 noon, the new site will adhere to the usual Bone Daddies no reservations policy.
Fans of Bone Daddies will find their favourite ramen and snacks on the menu, from the flavour-packed 20-hour pork bone broth Tonkotsu, to sweet, spicy pig bones.
Created exclusively for Old Street, a selection of new dishes will also be joining the classics; lovers of Bone Daddies’ inventive ramen toppings will marvel at a bowl of crispy duck aburamen with roasted sweetcorn and pickled padron peppers, a flavour combination unique to the East End outpost.
A selection of Kushikatsu served with assorted sauces will also be a first for Bone Daddies.
The signature Yuzu Margarita will be amongst a list of new and favourite cocktails, alongside the characteristic extensive offering of quality beers, cider, sake and wine.
Bone Daddies Old Street will feature the now legendary rock ‘n’ roll soundtrack played in all of the ramen bars, bringing the full experience of Bone Daddies to East London for the first time.