Megan's is opening a second restaurant this Wednesday, 25 October, in London's Parson's Green serving all-day brunches and a children's menu.
The new dog-friendly Megan's on the Green will be serving up Eggs Benedict, Sweet Potato Baked Eggs and Brioche Brunch Bap with hash brown cheese and bacon.
Beyond brunch, which lasts until 4pm, the menu will feature sourdough pizza, and 'deconstructed pan kebabs', such as lamb deconstructed pan kebab with shakshouka, yoghurt, pistachio & pita, and Imam Biyaldi stuffed aubergine with green chilli & tomato.
There's also antipasti sharing platters with Italian charcuterie, mozzarella & pesto, grilled aubergine, courgette, artichokes & kalamata olive tapenade.
Juices and smoothies are freshly made, and the organics coffee is whipped up to create Megan's coconut cappuccino, and the new almond latte. There's also a selection of cakes.
