Pastaio, Stevie Parle’s popular fast-casual pasta joint, has confirmed that it will join the upcoming Market Hall West End, London W1, which is set to open this November.
Pastaio at Market Hall will offer a menu combining crowd-pleasing dishes from the original Pastaio on Ganton Street - including Slow cooked sausage sauce with malloreddus, and Tiramisu.
There will also be new dishes exclusive to Market Hall West End, such as Tonnarelli cacio e pepe with lemon, and Black & white spaghetti with chilli, rocket and crab.
Parle said, 'I love Market Halls so I’m super excited to be making pasta there - Market Hall Victoria is a unique place full of extraordinarily good food - I’m a regular at Gopal’s Corner, and I’m sure that the new hall on Oxford Street is going to be a smash hit.
'It’s great to see the old space used in such an uplifting way. As always we’ll be making everything fresh everyday on-site using top quality British and Italian produce.
'We’ve commissioned another signature mural and I think our shop - and the whole place - is going to look smashing. Can’t wait to get going!'
