A cafe with a healthy and holistic focus, Farm Girl has launched in Notting Hill from Austrailian duo, Rose Mann and Anthony Hood.
The new outlet offers around 45 seats across two floors and the ground floor has a large communal dining table.
The menu has been created by Benoit Marmoiton, formerly of Brasserie Joel, Embassy Mayfair Brasserie and Salon. Wholesome dishes include a Farm Girl porridge (with chia seeds, Himalayan salt, coconut oil) and a vegan BLT with cashew chilli guacamole.
Salads (pictured) include: Pear, Yoghurt, Kale, Garlic Leaves; Beetroot, Spinach, Walnut, Radish; Peach, Tomato, Goat Cheese, Italian Herbs. Signature Omega Mix or plain Pumpkin Seeds can be added.
Naturopathic Doctor Melly Lou (founder of Liquorice Lifestyle) has advised on nutritional aspects of the menu to ensure each dish is packed with natural antioxidants.
The signature drink is Coconut Drip which is cold brew coffee, prepared with toasted coconut, served with ice and homemade coconut milk or almond milk on the side. There's also an extensive superfood smoothie range and cold pressed juices.