Atis has launched a new store in Eastcheap, marking its second opening in the capital for 2024.
The Eastcheap location features atis’ customisable salad bowls, protein plates, and popular classics like the Azteca and Seiz’a Caesar bowls.
The new seasonal summer specials menu is now available, featuring the Japaleño Taco. This dish includes tricolour quinoa, chopped romaine, cherry tomatoes, charred corn, pink slaw, spring onion, coriander, tortilla shards, and a plant-based jalapeno Caesar dressing.
Embracing a modern, community-focused design aligned with the brand’s ethos, the Eastcheap location offers a bright and vibrant atmosphere. Designed in collaboration with Daytrip Studio, the space features large communal tables and a blend of timber and aluminum stools by Japanese designer Naoto Fukasawa, renowned for his simplicity and elegance. The interior is enhanced with bright glossy tiles, balanced lighting, and hues of atis’ signature yellow, creating a natural and dynamic ambiance.
Co-Founder Eleanor Warder comments, “It’s super exciting to open a new site in the historic City of London in Eastcheap. The new opening is in line with our commitment to powering the capital with real and delicious food in a welcoming and community environment.”
With locations in Belgravia, Notting Hill, Canary Wharf, Borough Yards, and a new flagship store on Regent Street, atis embodies an ethos of balance, moderation, and community. The brand focuses on creating recipes that offer flexibility to diners by providing a wide array of flavorful plant-based options alongside meat, fish, and dairy choices, all sourced from trusted, local suppliers.
The new City store provides delivery through Deliveroo, with operating hours matching store opening times. Click and collect services are also offered, alongside atis kiosks.
